The nose is intense, dark, and brooding with an abundance of black fruit aromas and scents of violets, pepper, and cured meat with gentle whiffs of dried coriander and tar. The savory, gamey smell and dark berries of the nose follow through onto the palate with flavours of licorice, black olives, cardamom, and hints of cranberry, red currant, and cloves. The mid-palate is full, creamy, and smooth with supple tannins and integrated acidity and shows sweet tobacco and spicy undertones from subtle oak. The wine lingers in the mouth with a smoky, slightly charry, yet very juicy finish. Green Practices: Certified Sustainable
