Bernard Baudry is unquestionably one of Chinon’s most outstanding producers. Not only does he have the talent to make delicious and consistent wines, vintage to vintage, but he is also fortunate enough to have vineyard land that showcases many of the varied soil types of the appellation. The Baudrys farm vineyards scattered across Chinon, from parcels that sit on clay-and-limestone slopes to those nestled along a gravel-and-sand riverbank.
This cuvée comes from their highest vineyard, which rests on a plateau of gravel, sand, and limestone, and it is arguably their best entry point into the charm of Loire Valley Cabernet Franc, lithe and less dense than the bottlings from their clay-and-limestone terroirs.
A gorgeous red, savory notes of red berries, tobacco, bay leaf & black pepper lead to a delicate, peppery wine with notes of blackberries, currants, and leather underscoring the dark cherry and cola flavors. Beautifully integrated tannins join the fresh acidity and create a solid structure that gives this harmony and promises a long life ahead. Delicious now, but should be even better in a few years. Best from 2021 through 2030.
Retail $26
POW Price $18
